Appetizers

Soup of the day                                                 $5

Romaine salad with creamy garlic dressing              $7

Organic greens with balsamic vinaigrette                $7

Saute escargot provencal                                      $9

Fresh mussels in garlic white wine tomato sauce      $9

Norwegian smoked salmon , apple walnut slaws,

capers aioli                                                      $10

Oyster Rockerfeller                                           $10

Crepe ravioli with ocean shrimps and wild

mushrooms in chive cream                                   $12

Pastas

Risotto with Chanterelle, Shiitake and

Lobster mushrooms, truffle essence                        $17

Linguine with  ocean shrimps in light tomato sauce   $18

Penne pasta with grilled chicken and vegetables

in pesto cream                                                    $16

Farfalle pasta, grilled Morocan spiced sea scallop

and asparagus in garlic extra virgin oilve oil            $20