Appetizers
Soup of the day $5
Romaine salad with creamy garlic dressing $7
Organic greens with balsamic vinaigrette $7
Saute escargot provencal $9
Fresh mussels in garlic white wine tomato sauce $9
Norwegian smoked salmon , apple walnut slaws,
capers aioli $10
Oyster Rockerfeller $10
Crepe ravioli with ocean shrimps and wild
mushrooms in chive cream $12
Pastas
Risotto with Chanterelle, Shiitake and
Lobster mushrooms, truffle essence $17
Linguine with ocean shrimps in light tomato sauce $18
Penne pasta with grilled chicken and vegetables
in pesto cream $16
Farfalle pasta, grilled Morocan spiced sea scallop
and asparagus in garlic extra virgin oilve oil $20